Once I frequent Burger King, my go-to order would probably be the Whopper burger. Beef in burgers is a basic for many as a result of what may go flawed? It’s the right mixture and the essential prototype of what a burger ought to embrace. Nonetheless, to problem stereotypes, it’s #TimeforachangewithBK. Burger King launched a brand new contender— the Spicy Hen King.
Don’t get me flawed, I like hen and spice, and whenever you combine these up, you get every part good! Whether or not you’re trying to swap up your fast-food burger order or on the lookout for one thing totally different, the Spicy Hen King is one thing to contemplate at your subsequent go to.
Enveloped inside two toasted buns with a sprinkle of sesame seeds, the thick and juicy hen thigh patty is fried to crispy perfection after it has been marinated in a single day. Tossed in a novel mix of seasonings, the fried hen patty is seasoned one other time with one other layer of black pepper and paprika batter. It undoubtedly hit me with a spicy punch, following true to its description, crispy, juicy, and now spicy!
Due to Burger King, I needed to privilege of making an attempt their new burger.
Upon my first chunk, my first response was to scream the phrase “spicy!” to my eating companion, Aaron. Personally, it kicks, however the spice mellows down as its spice is certainly extra peppery than spicy, though I’ve acquired to say that for Aaron, the burger was fairly a simple eat. One factor we agreed on was that this patty was extraordinarily flavourful.
Shifting on to the hen patty— the meat is recent and it’s comparatively thick in measurement. It makes for a considerable mouthful, particularly when coupled with crunchy lettuce and mayonnaise as its accompanying condiments.
The meal comes with a medium tender drink and enormous fries for a complete of S$9.95.
We are able to all comply with disagree, however my private alternative for sides can be the Onion Rings which differ in costs from S$2.40, S$3.40 and S$3.70 every time I go to Burger King. It is because to my unhappy realisation, most quick meals locations in Singapore don’t provide that possibility as a facet. Petition to make onion rings a staple in all quick meals eating places please.
Alternatively, in the event you aren’t a fan of hen, you can provide the Final Angus Mushroom Swiss (S$11) or the Final Tendercrisp Hen (S$7.50) a shot. These two fall beneath the Final choice, therefore it’s barely on the pricier facet. To not fear, Burger King serves to all ends of spectrum, so be sure you check out their Lengthy Hen (S$5.30) as a non-spicy possibility. It resembles a sandwich!
Sugar, spice, and every part good. It undoubtedly serves as a competitor to all of the spicy burgers obtainable in Singapore. Actually, I hope this stays as a everlasting addition to their menu!
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