Monday, November 21, 2022
HomeNightlifeMichelin-recommended wanton mee brimming with components from $4.50

Michelin-recommended wanton mee brimming with components from $4.50


It was fairly a sight. Each single bowl sitting within the tray return cupboard was the identical brilliant purple color, signifying that it was from Ji Ji Noodle Home. You may win all of the official accolades you need (the stall has been included in each version of the Michelin Information since 2016) however the public endorsement tells it prefer it actually is.

jiji - hawker centre

What began off as slightly pushcart in 1965 has develop into an internationally-renowned enterprise at Hong Lim Market and Meals Centre. It’s now within the fingers of the third technology— sisters Kristen and Jill— whilst their mom Madam Lai nonetheless oversees all the operation.

jiji - stall owners

Older sister Kristen remembers enjoying between the tables right here as a child as her mother and father labored. She is the entrance of the enterprise, each actually and figuratively. You will notice her on the counter, whipping the famed wanton noodle signature dish collectively and interacting with prospects. Jill works primarily behind the scenes, getting ready the noodles and sauces.

jiji - storefront

jiji - michelin cert

Ji Ji Noodle Home occupies 3 stalls, models 48 to 50 on the primary flooring of the meals centre. Kristen explains it’s to maintain the uncooked components so far as attainable from the cooking space— the absence of warmth retains them contemporary longer which, in flip, means tastier meals.

Simply how tasty was the query of the day.

What I attempted at Ji Ji Noodle Home

jiji - wanton mee and soup

I used to be there to strive the famend Ji Ji Noodle Bowl (S$4.50/S$5.50/S$6.50/S$8.50) and selected the S$5.50 model. My bowl of dry wanton noodles and accompanying bowl of soup was prepared in lower than 5 minutes.

jiji - close up of wanton mee bowl

My first impression was: ingredient overdose! The deep bowl was brimming with its contents and I started to want that I had ordered the S$4.50 model as an alternative.

Topping it was extra pork lard than I’ve been served in a single bowl my complete life. I counted 6 wantons— 3 fried and three steamed, 3 child bak choy stalks, and extra char siew than I may rely. No, actually, there was simply not sufficient area within the bowl to have the ability to rely the person items. Should you love your char siew, this dish is made for you.

jiji - close up of noodles

I discovered the noodles to not be the everyday springy sort. As an alternative, Ji Ji Noodle Home serves noodles with extra of a chewy texture. Although not ‘dangerous’, it was a bit uncommon for my palate.

jiji - fried wanton

My favorite half, although, was the fried wantons. Very crisp, they had been additionally very skinny, fairly a standout towards the same old chunkier variations which can be the norm. I appreciated these higher! The steamed wantons had been tasty, too, and the pork lard injected a wholesome dose of flavoursome goodness itself.

jiji - soup

You’ll discover that the soup served right here is barely darker. It additionally incorporates sliced crimson dates and goji berries. Kristen explains that these are a latest addition, launched in response to the pandemic for his or her means to enhance blood circulation.

There have been most likely some secret components in there additionally as a result of it was actually good!

It’s maybe slightly arduous for me to justify this as a grievance however there was disproportionately extra meat than noodles. Nice for the strapping younger lads who spend hours within the health club however fairly a problem for poor little me who has joined the membership of bought-expensive-treadmill- only-being-used-as-clothes-hanger.

jiji - char siew

It actually appeared like a bowl of endless char siew once I was consuming however I feel there have been between 15 and 20 items. I shudder to assume what the S$8.50 bowl entails.

Remaining ideas

Ji Ji Noodle Home is a Singapore establishment and one that’s constantly rated between 4 and 5 stars on Google. It isn’t your typical bowl of wanton noodles due to the distinctive texture of the noodles themselves.

jiji - bowl of mee and dumpling

When it comes to worth for cash, it’s a straight 5 out of 5. I merely can’t overstate how a lot meat was in my bowl. Coupled with the 6 wantons in my S$5.50 order, it was simply an excessive amount of for me. Subsequent time, I could ask for the smallest measurement and extra noodles.

jiji - long queue at stall

A phrase of warning if you happen to’ve not eaten right here earlier than: don’t come at mealtimes if you happen to don’t have the stamina to queue. The lunchtime line at Ji Ji Noodle Home begins at round 11am and might final till 2pm. A storefront signal reminds us that the wait could also be so long as an hour throughout peak intervals. You’ve been warned.

Anticipated harm: S$4.50 – $12.50 per pax

Different articles you would possibly like:

2 Chef’s Hougang Satay Bee Hoon: Particular house recipe perfected by 3 generations

Hennessy Duck: Herbalicious dang gui roasted duck, caramel char siew & do-it-yourself wanton

Worth: $

Our Ranking: 4 / 5

Ji Ji Noodle Home

Block 531A Higher Cross Avenue, Hong Lim Market, #02-48/49/50, Singapore 051531

Worth

Our Ranking 4/5

Ji Ji Noodle Home

Block 531A Higher Cross Avenue, Hong Lim Market, #02-48/49/50, Singapore 051531

Phone: +65 6532 2886

Working Hours: 9.30am – 3pm & 5pm – 7pm (Fri to Wed), Closed on Thu



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